El Salvador – Bourbon w
An almost tea-like, light bodied coffee. Works well in any filter method or as an adventurous espresso.
More information about this coffee here.
More information about this coffee here.
- Producer: Rodolfo Ruffatti
- Farm: Lombardia
- Variety: BOURBON
- Process: White honey process
- Region: Ahuchapan
- Altitude: 1400 - 1600m
- Whole Beans / Grind:
- Sweetness:
- Acidity:
- Body:
