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Guatemala – Catuai

This natural-processed Catuai is very balanced and sweet.
Due to the processing method, it has a creamy body and a pleasant after taste.
To be enjoyed in any brewing method, with or without milk.

More information about this coffee here.
  • Producer: Mario Jordan
  • Farm: FINCA ALOTEPEQUE
  • Variety: CATUAI
  • Process: NATURAL
  • Region: CONCEPCION LAS MINAS
  • Altitude: 1400 - 1600
  • Whole Beans / Grind:
  • Sweetness:
  • Acidity:
  • Body:
  • Bitterness:
Clear