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Tanzania – Bourbon & Typica

A balanced washed coffee, pretty fruit-forward in espresso. Great for immersion coffees as well.

More information about this coffee here.
  • Producer: Paul Maier
  • Farm: LUNJI ESTATE
  • Variety: BOURBON, Typica
  • Process: WASHED
  • Region: MBEYA
  • Altitude: 1570-1700
  • Whole Beans / Grind:
  • Sweetness:
  • Acidity:
  • Body:
Clear

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